Butchers in France
Au Boeuf Couronné
- The French Riviera/ Antibes/ Cannes/ Nice
Captains tell us the meat from this deluxe shop is so tender.
Boucher Pascal
- The French Riviera/ Antibes/ Cannes/ Nice
Boucher Pascal is a well recommended butcher providing local meats.
Boucherie Fabre
- The French Riviera/ Antibes/ Cannes/ Nice
Highly recommended.
Boucherie Foch Azur
- The French Riviera/ Antibes/ Cannes/ Nice
Newly recommended this year, this butcher has fabulous quality meats and that is service is prompt and reliable.
Boucherie Gaspin Roger
- The French Riviera/ Antibes/ Cannes/ Nice
Cited as having excellent quality meats, this butcher will package / vac-pac an order however the Chef prefers.
Boucherie Mario & Fils
- The French Riviera/ Antibes/ Cannes/ Nice
Newly recommended this year for their lovely selection of fresh quality meat and delicatessen.
Boucherie Mario Pizzinato
- The French Riviera/ Antibes/ Cannes/ Nice
Wide selection of meat and delicatessen.
Boucherie Meat’ologie
- The French Riviera/ Antibes/ Cannes/ Nice
A fine selection of fresh French meats, walking distance from the Palais des Congrès and Port of Cannes.
Boucherie Modele
- La Ciotat/ Marseille/ Toulon
Highly recommended for a large selection of good quality meats and homemade products.
Boucherie Saint-François
- The French Riviera/ Antibes/ Cannes/ Nice
This Butcher in Nice, known as Chez François, comes recommended for their large selection of high quality meats, poultry and charcuterie
Culioli Pierre Janvier
- Corsica
Pierre Janvier in Bonifacio, Corsica, offers a savoury selection Corsican sausages, figatelli, lonzu, coppa, as well as other meats.
