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Restaurants, Bars & Cafés in United States of America (USA)

Success! Your search for 'crew agents and courses' in United States of America (USA) filtered by Restaurants, Bars & Cafés returned 45 results. Clear search

Location: North America -> United States of America (USA) remove filter

Category: Restaurants, Bars & Cafés remove filter

Ventuno

Their various courses are beautifully presented, with a good selection of antipasti, hand made pasta dishes and fresh seafood entrees.

Cinghiale

This restaurant is inspired by modern Italian cuisine with the wine list paired superbly with each course; boasting a lively urban bustle.

Boathouse Bistro

Recommended for a good crew dinner/ classic Maine dishes - great views!

Cork Wine & Tapas Bar

A great place for the wine connoisseur and for crew/ friends get togethers.

Rose Alley Ale House

For casual dining on the waterfront – good ambiance, “A great crew bar.”

Tugboats

We heard positive crew feedback for Tugboats Fine Food as being the best outside dining on the Cape.

Millie’s

Millie’s continues to be popular with crew and guests that have come to Madaket to enjoy their beautiful sunset location.

Tap 42

Wonderful crew bar with Ft.

Cru

Cru draws many guests and crew from the Boat Basin.

Fifth Element

One of the hottest spots for crew and guests to frequent, the atmosphere is hip and casual, with a great menu of fresh dishes and creative cocktails.

Lookout Tavern

An ideal crew bar, the Lookout Tavern offers sushi until midnight, plus a raw bar and burgers with the best view of the sound.

Marina Variety Store & Restaurant

The Marina Variety Store and Restaurant has long been a recommended favorite for yacht crews.

Coop de Ville

The restaurant offers well prepared New England seafood in a casual outdoor setting.

Grease

This quintessential local burger and beer joint came highly regarded by several crew at Rybovich.

Mission Burger

This small and unpretentious eatery has a limited menu with high-quality artisan burgers, loaded hotdogs and falafel for the vegetarian in your crew.