The Cliff Restaurant (St James)
One of the best dining experiences in Barbados...
Located in the heart of St.James, this dramatic waterfront restaurant is generally acknowledged to be one of the best dining experiences in Barbados. Head Chef Paul Owens offers a wide variety of dishes using only the freshest ingredients, with each dish being made to order. Paul will also prepare tailor made menus for events being hosted at the restaurant. The culinary emphasis at The Cliff is to produce 'consistently great food' and the cuisine is matched only by stunning ocean front views and dramatic fire lit ambience, all complemented by attentive floor staff offering first class service. The Cliff restaurant’s upstairs lounge and reception areas also offer an idyllic setting where guests can relax before or after dinner and even host private functions, taking advantage of The Cliff’s spectacular oceanfront views... be sure to be there in time for sunset!
The Lounge also offers evening music supplied by DJ on Thursday, Friday and Saturday nights, with exciting new cocktails being introduced on a regular basis. For the cigar enthusiast, The Cliff has a comprehensive choice of about 36 Cuban varieties from their humidor... possibly believed to be one of the largest collections in the Caribbean region! The Cliff also offers safe and convenient deep water mooring with a great beach landing (weather permitting). Complimentary valet parking is provided and reservations are recommended for a singularly special dining experience.
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