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Treble Chef

Artisan micro-bakery specialising in excellent Sourdough bread and gluten free products. They bake to order every Thursday and welcome volume freezer orders for yachts.

 

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Information

Address

Falmouth Village
Antigua
Antigua and Barbuda

: Gilly Rainey

: +1 268 464 6040

: tr3blechef@gmail.com

: www.facebook.com/treblechefanu

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